Media & Community
Sif Rishøj
Vice-President, People, Purpose & Communication
Community Dialogue
In BioMar, we are striving to make a positive contribution to the local communities around our facilities, in line with our purpose. We are doing our utmost to find ways to facilitate capacity building and to minimize any inconvenience from our operations.
If you find that there are areas where we can improve, have a complaint, or would like to see us contribute more to one of our local communities, please do not hesitate to contact us using the community dialogue contact form. We would appreciate your input.
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News
Results (31)
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Read moreBioMar Australia Prepares for ASC
Upcoming ASC Audit – 1st – 3rd of July 2025 BioMar Australia’s Wesley Vale production facility is undergoing an audit for the Aquaculture…
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- Financials
Read moreBioMar enters partnership with Fóðurblandan in Iceland
BioMar Group has announced a partnership for the manufacture and distribution of aquafeed through Fóðurblandan’s production facility in Reykjavik,…
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- Climate Action
Read moreA New Era in Certified Soy (CA)
Measuring impact is the first step towards reducing it. For years carbon calculations for soy in aquafeed relied on generic data, which does not…
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- Nutrition
- Seafood
Read moreWe Are What We Eat ... Eats
In today's world, the link between what we eat and how it impacts our health has never been clearer. When it comes to seafood, this connection is even…
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- Seafood
Read moreBetter Feed results in Better Food for us all
At BioMar we understand that the journey to exceptional seafood begins long before it reaches the table, it starts with the feed that nourishes fish…
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- R&D
- Novel Ingredients
- Nutrition
Read moreThe Evolution of Nutrients in Aquafeeds
Aquatic animals are highly adaptable, requiring around 40 essential nutrients that can be sourced from various raw materials, including marine…
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- Climate Action
- Partnerships
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- Our People
- Partnerships
Read moreBioMar Australia Celebrate National Barramundi Day
BioMar Australia celebrated National Barramundi Day in traditional Aussie style, serving premium, Australian-grown barramundi on a BBQ for our staff…
