- Ernæring
- Fisk og skaldyr
Bedre foder resulterer i bedre mad til os alle
Hos BioMar forstår vi, at rejsen til enestående fisk og rejer begynder længe før, den når bordet, og den starter med det foder, der giver næring til fisk og rejer.
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Udforsk
Wheat gluten is a common ingredient in modern aquaculture diets, valued for a combination of nutritional and functional advantages. It isn’t a magic ingredient, but it consistently supports efficient feed production and healthy fish growth. One of its best-known traits is its strong binding ability earning it the occasional nickname “super glue.” This natural binding property allows many feed mills to reduce or even eliminate synthetic binders.
Nutritionally, wheat gluten provides several practical benefits:
High protein content (75–80%), which helps support growth.
Easily digestible amino acids, allowing fish to use the protein efficiently.
Partial replacement for fishmeal, an increasingly limited and expensive resource.
Good digestibility in fish, which often process plant-based gluten efficiently.
These qualities make wheat gluten a flexible ingredient for a range of species. It performs reliably in both cold-water and warm-water fish whether the diet is for trout in cool streams or tilapia in warm ponds. Functionally, wheat gluten strengthens the physical quality of feed during extrusion or pelleting:
It acts as a natural binder, improving pellet firmness.
It reduces breakdown in water, minimizing nutrient loss.
It improves water stability, a key requirement for shrimp feed.
The result is less dust, less feed waste, and cleaner tanks or ponds.
Wheat gluten also contributes to digestive health:
Its high digestibility helps reduce intestinal stress.
It can support a balanced gut microbiome.
It contains glutamine, an amino acid important for maintaining intestinal integrity.
Its neutral flavor profile also helps carry other attractants, aiding feed acceptance.
As aquaculture continues to expand, the industry needs dependable alternative proteins that support both performance and sustainability. Wheat gluten fits well in that role offering consistent quality, strong functionality, and a reliable supply.
Resultater (32)
- Fisk og skaldyr
- Ernæring
UdforskSpiselig andel af laks
Slagteklare laks blev analyseret for at bestemme den spiselige del. Resultatet viste, at hele 74 procent af laksen bestod af rent fiskekød.
- P3.0 Concept
- BioFarm
UdforskMindre er mere
Fiskeopdrættere kan opnå bedre resultater ved at bruge mindre foder
- BioFarm
UdforskInicio Plus demonstrerer enestående vækst og ensartethed i forsøget med ørredfoder.
I et nyligt ørred foderforsøg med yngel beviste Inicio Plus endnu en gang sin styrke ved at opnå hurtigere vækst og mere ensartet yngel end konkurrerende startfoder. Den bedste visuelle vandkvalitet blev observeret med BioMar-foderet, hvilket afspejler dets positive indvirkning ud over vækstpræstationen.
- BioFarm
- Ernæring
UdforskHow to secure an appropriate oxygen supply?
In fish farming, being attentive to oxygen levels and implementing oxygenation are important prerequisites for maintaining economic growth rates.
- BioFarm
UdforskStay in control of oxygen fluctuations
In fish farming, large fluctuations in the oxygen content of water have a negative impact on the well-being of the fish and consequently on its growth. High water temperatures or rich vegetation in the water are important alarming factors to observe, especially in summer periods.
- Klimaindsats
- Ernæring
UdforskAlgaPrime: Unexpected Algae Heroes
As the global demand for sustainable aquaculture practices continues to rise, so does the need for alternatives to traditional fish meal and fish oil. One of the most promising innovations in this space is AlgaPrime, a revolutionary ingredient that provides a sustainable and nutritious source of omega-3 fatty acids, particularly DHA.
- Ernæring
- Fisk og skaldyr
UdforskPerfekte lyserøde fileter af laks og ørred – et spørgsmål om pigmentstrategi
I BioMar’s fabrik i Brande støtter vi ørred- og lakseopdrættere med skræddersyede foderløsninger og tilbyder råd og vejledning via BioFarm, vores hold af tekniske eksperter. BioFarm engagerer sig i at dele vores viden og erfaringer i pigmentstrategi, og står klar til at hjælpe vores partnere i at levere fileter af højeste kvalitet.
- BioFarm
- Partnerskaber
UdforskTrials: The essential tool for choosing the right feed
Selecting the right feed is critical for achieving production goals on a fish farm. Conducting feed trials directly on the farm is the most effective way to identify the best option. BioMar helps guide this process.
- Ernæring
- Klimaindsats
UdforskFeeding fish with corn leftovers – here is why it works so well
Corn gluten meals are packed with value in aquaculture nutrition. With 60–70% protein on a dry matter basis, plus functional compounds like carotenoids, CGM is doing a lot of hard work in modern fish and shrimp diets.
- BioFarm
- Klimaindsats
UdforskFish oil from trimmings: From waste to wonder
Fish oil from trimmings is a success story in the world of sustainable resources — turning what was once discarded into something both practical and powerful. Derived from the parts of fish not used for human consumption such as heads, skin, bones, tails, and viscera — this by-product is now a valuable ingredient in everything from aquaculture to agriculture, pet food, and even renewable energy.
