A sustainable and profitable future for the aquaculture industry needs to be based on joint efforts. We have to be more than just providers of feed. We have to be partners.
For us, a fish farmer is not just a customer, and a producer of raw materials is not just a supplier. They are partners. At BioMar we commit to long-term cooperation with our partners and all other stakeholders. This statement has been true throughout our history and it will also be true in the future.
That's the reason why we always go the extra mile for our customers, and it is also why our customers are so loyal – like the Danish Jøker family, the first to introduce aquaculture in Denmark. For two generations and more than 50 years, the Jøkers have not only been a BioMar customer - they have been a true partner in developing high-performance fish feed.
We have engaged with customers in joint-venture companies for the establishment of feed factories in Chile, Costa Rica and Turkey in order to strengthen the value chain and to further reduce the distance between end-consumer and supplier of high performing feed.
We also work closely with our customers in developing first class seafood products for their customers. Like when we engage with salmon farmer Scottish Sea Farms to deliver best-in-class salmon for Marks & Spencer – to maximise the healthiness, sustainability, taste and naturalness of the end product, the fish.
Furthermore, we contribute to a sustainable and profitable future for the aquaculture industry by working closely with suppliers on developing specific ingredients to be used in our high-end products.
Results (42)
For over 15 years, we’ve been proud to partner with Lallemand, , a collaboration that has led to one of the most significant innovations in aquaculture: BACTOCELL (Pediococcus acidilactici CNCM I-4622). This powerful probiotic has played a key role in enhancing the efficiency and sustainability of aquaculture production, benefiting farmers and the industry as a whole.
Biomar, in its effort to continue with its 2030 sustainability agenda, has made progress in defining and developing suppliers that are sustainable and increasingly closer to our production factories.
BioMar Chile has obtained ASC Feed certification for its three production facilities located in Ercilla, Pargua, and Castro. This significant achievement validates and reinforces our commitment to responsible and efficient aquaculture practices.
BioMar’s production facilities in Myre and Karmøy, Norway, have officially achieved Aquaculture Stewardship Council (ASC) Feed certification. This latest achievement strengthens BioMar’s global commitment to responsible feed production and ensures Norwegian farmers have access to ASC-compliant feed ahead of upcoming requirements.
The French retailer Auchan, feed manufacturer BioMar, Ecuadorian shrimp farmer Edpacif, and international NGO Earthworm Foundation have joined forces to develop a new product line that sets a new standard for responsible shrimp.
After years of R&D, insect meal is now seen as a promising new ingredient on a clear pathway to being widely adopted.
In the bustling heart of Charlotte, North Carolina, the future of aquaculture was being shaped at RASTECH 2024. On June 5-6, BioMar joined over 350 industry leaders, innovators, and enthusiasts from around the globe at this premier event for Recirculating Aquaculture Systems (RAS).
Aquaculture Stewardship Council (ASC) is delighted to announce that BioMar’s Ecuador site has achieved ASC Feed Certification.
“Sustainability is both the challenge and opportunity of our time. It’s easy for me to commit to—it just comes naturally. The sustainable approach is for everyone, you just need to change your mindset, “ says Lauris Apsis.
Loch Duart is the first salmon producer in the UK to use the Blue Impact feed, launched by BioMar last year.
From Norway’s fjords to Greece’s seas and Panama’s Caribbean watters, we highlight 6 Blue Journeys from our customers.
BioMar supports paving the way towards Blue Food and Green Solutions by being the Gold Sponsor of the AQUA 2024 event.