Steering Committee Member
In 2024, BioMar achieved ASC certification in Ecuador, Chile, and the UK, strengthening our commitment to responsible aquaculture and expanding our ASC certified feed offering to 15 species.
In 2024, BioMar achieved ASC certification in Ecuador, Chile, and the UK, strengthening our commitment to responsible aquaculture and expanding our ASC certified feed offering to 15 species.
Through the Sustainable Shrimp Partnership (SSP), BioMar is committed to the highest environmental and social standards, working to make shrimp farming a thriving global practice.
As part of the communications taskforce, BioMar guides the annual marketing and communications plan. Our CEO chairs the feed taskforce and is an active member of the CEO Board.
We are an active member of the Global Seafood Alliance, supporting education, advocacy, and third-party assurances. GSA is the developer of the Best Aquaculture Practices (BAP) standard.
We contribute to FEFAC committees, advancing best practices in nutrition, feed, safety, and sustainability. Recently, we aligned FEFAC with new science on synthetic antioxidants and toxins.
BioMar contributed to updating v3 of the Compound Feed Manufacturing standard, adding responsible sourcing criteria for soy, palm oil, and fish meal/oil and developing ESG content for new requirements.
Shaping better aquaculture, together.
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Results (303)
Measuring impact is the first step towards reducing it. For years carbon calculations for soy in aquafeed relied on generic data, which does not reflect the reality of responsible farming. In 2019, together with ProTerra, we embarked on a mission to deliver science-backed, verified emissions data for key soy ingredients used in aquafeed.
Forest, Land and Agriculture (FLAG) emissions will be important as the aquaculture industry transitions towards lower-carbon production. These emissions, now tracked under the Science-Based Targets initiative (SBTi), originate from land use and agricultural activities rather than from energy consumption.
The aquaculture industry has focused on reducing carbon footprints for years, which is a key element of environmental responsibility. An overlooked factor lies beneath the water’s surface. Gases like methane, nitrous oxide and fluorinated gases are greenhouse gases significantly more potent than carbon dioxide. While CO2 has dominated climate discussions, these lesser-known gases may significantly impact the environmental footprint of farmed shrimp.
Biomar, in its effort to continue with its 2030 sustainability agenda, has made progress in defining and developing suppliers that are sustainable and increasingly closer to our production factories.
BioMar’s Costa Rica production facility has achieved ASC Feed Certification, marking a significant step forward towards responsible feed production for Central America's aquaculture industry.
An all-time low FFDR of 0.37 was reported today in BioMar’s 2024 Sustainability Report. This milestone was reached through the innovative use of alternative ingredients and trimmings, which now represent 55% of the total marine ingredients.
Omega-3 fatty acids, particularly EPA and DHA, are fundamental to the health and development of both fish and humans. These long-chain polyunsaturated fatty acids (LC-PUFAs) contribute to optimal growth, robust health, and high-quality fish and shrimp, showing the connection between aquafeeds and the seafood we consume.
BioMar has signed an agreement to acquire full ownership of LetSea, Norway’s leading experimental and research centre for aquaculture by taking over the remaining shares from KapNor.
he year 2024 underlined the long-term positive development of BioMar. Profitability was remarkably strong in a year of declining volumes and revenue. Concluding a successful year, BioMar achieved a strong Q4, resulting in the best results ever for the group.
In the past, trimmings, viscera, and heads from fisheries were often discarded as waste. However, these side-stream products, are recognized as valuable resources that can contribute to sustainable aquaculture. While the utilization of pelagic fish side-stream products is well-established, side-stream products from whitefish remain underutilized.
Fish oil is a crucial ingredient in aquafeed formulations, valued for its unique nutritional composition, particularly its high levels of essential omega-3 fatty acids (EPA and DHA). These fatty acids are vital for the optimal growth, development, and overall well-being of farmed fish. Fish oil not only enhances feed conversion efficiency but also plays a significant role in supporting immune function, reproductive health, and the development of larvae and eggs in broodstock.
For over 15 years, we’ve been proud to partner with Lallemand, , a collaboration that has led to one of the most significant innovations in aquaculture: BACTOCELL (Pediococcus acidilactici CNCM I-4622). This powerful probiotic has played a key role in enhancing the efficiency and sustainability of aquaculture production, benefiting farmers and the industry as a whole.