- Financials
BioMar Group achieves record Q2
BioMar reports year-on-year volume sales up by 9 % and an increase in revenue by 42 %. Despite still being challenged by raw material prices, energy…
BioMar reports year-on-year volume sales up by 9 % and an increase in revenue by 42 %. Despite still being challenged by raw material prices, energy…
BioMar is pleased to announce the appointment of David Whyte as the Managing Director of their new fish feed manufacturing plant in Tasmania. The…
In today's world, the link between what we eat and how it impacts our health has never been clearer. When it comes to seafood, this connection is even…
BioMar has become the first global aquafeed supplier to commit to ambitious GHG emissions reduction targets following 1.5°C pathway. To make these…
Hanne Tolderlund Rasmussen’s career in aquaculture is a testament to resilience, growth, and passion. From her early days as a chemical engineer to…
Research coming out of BioMar’s R&D department which was showcased at the Global Seafood Conference in Scotland yesterday, shows that many of the…
The BioMar Joint Venture in Turkey, BioMar-Sagun has chosen a Managing Director to head the business.
In BioMar, we are excited to celebrate the successful conclusion of our recent Graduate Programme, marked by the final presentations where graduates…
This month, BioMar hit a major sustainability milestone with the adoption of microalgae omega 3s into feed diets. This has been achieved through the…
To lead the growth strategy for the Asian markets, BioMar appoints the experienced animal nutrition and aquaculture profile Cedric van den Bossche as…
Their aquaculture journey began with curiosity sparked by an unused pond on his father’s land. With no prior experience in fish farming but a strong…
Fish protein hydrolysates (FPH) are known to improve nutrient availability and immune function in early-stage fish. Their high content and mix of…
This study, led by Anne Kristine Hansen, examines how dietary vitamin D level and form affect growth, welfare, and product quality across different…
This study, led by Jeleel Agboola and Keke Zheng, investigates how different proportions of digestible protein, lipid, and starch at a constant…
This study, led by Keke Zheng and Anne Kristine Hansen, explores how targeted adjustments in dietary protein, lipid, and omega-3 fatty acids affect…
Feed volumes in Q1 increased by 7% year on year to a new record-high level for the first quarter, while EBITDA increased by 3% in line with…