A sustainable and profitable future for the aquaculture industry needs to be based on joint efforts. We have to be more than just providers of feed. We have to be partners.
For us, a fish farmer is not just a customer, and a producer of raw materials is not just a supplier. They are partners. At BioMar we commit to long-term cooperation with our partners and all other stakeholders. This statement has been true throughout our history and it will also be true in the future.
That's the reason why we always go the extra mile for our customers, and it is also why our customers are so loyal – like the Danish Jøker family, the first to introduce aquaculture in Denmark. For two generations and more than 50 years, the Jøkers have not only been a BioMar customer - they have been a true partner in developing high-performance fish feed.
We have engaged with customers in joint-venture companies for the establishment of feed factories in Chile, Costa Rica and Turkey in order to strengthen the value chain and to further reduce the distance between end-consumer and supplier of high performing feed.
We also work closely with our customers in developing first class seafood products for their customers. Like when we engage with salmon farmer Scottish Sea Farms to deliver best-in-class salmon for Marks & Spencer – to maximise the healthiness, sustainability, taste and naturalness of the end product, the fish.
Furthermore, we contribute to a sustainable and profitable future for the aquaculture industry by working closely with suppliers on developing specific ingredients to be used in our high-end products.
Results (44)
On the opening day of the Global Shrimp Forum, BioMar, Innovafeed, and Auchan are proud to announce a significant industry commitment: the large-scale integration of insect protein into commercial shrimp feed in Ecuador.
Cefetra, a leader in agricultural supply chains, and BioMar, a global producer of aquaculture feed, have formed a new partnership to reduce emissions from key vegetable-based ingredients in aquaculture diets.
After years of R&D, insect meal is now seen as a promising new ingredient on a clear pathway to being widely adopted.
Aquaculture Stewardship Council (ASC) is delighted to announce that BioMar’s Ecuador site has achieved ASC Feed Certification.
For over 15 years, we’ve been proud to partner with Lallemand, , a collaboration that has led to one of the most significant innovations in aquaculture: BACTOCELL (Pediococcus acidilactici CNCM I-4622). This powerful probiotic has played a key role in enhancing the efficiency and sustainability of aquaculture production, benefiting farmers and the industry as a whole.
BioMar’s production facilities in Myre and Karmøy, Norway, have officially achieved Aquaculture Stewardship Council (ASC) Feed certification. This latest achievement strengthens BioMar’s global commitment to responsible feed production and ensures Norwegian farmers have access to ASC-compliant feed ahead of upcoming requirements.
Biomar, in its effort to continue with its 2030 sustainability agenda, has made progress in defining and developing suppliers that are sustainable and increasingly closer to our production factories.
Agro World Group, BioMar’s Distributor in Central Africa, launches the first commercial scale cage fish farm in Congo.
We have partnered with Earthworm Foundation, an international non-profit undertaking social and environmental projects, to drive responsible shrimp projects in Ecuador.
Despite having an Aboriginal origin name, approximately 60% of barramundi eaten in Australia is imported, and nearly half of Australians are unsure whether their seafood is local or imported.
“Sustainability is both the challenge and opportunity of our time. It’s easy for me to commit to—it just comes naturally. The sustainable approach is for everyone, you just need to change your mindset, “ says Lauris Apsis.
Last Thursday, BioMar Chile hosted a landmark event for the country’s salmon farming industry: the BioMar Sustainability Seminar. Held at the Hyatt Centric Hotel in Santiago, the seminar brought together over 50 leaders in the industry, including board members, directors, and sustainability experts, to focus on a key question: How can sustainability be a game-changer in a competitive market?