- R&D
Balancing Energy and Amino Acids for Shrimp Across Culture Temperatures
This study, led by Jeleel Agboola and Keke Zheng, investigates how different proportions of digestible protein, lipid, and starch at a constant…
BioFarm focuses on fostering collaboration and mutual support between you and BioMar. They are experts in nutrition and farming efficiencies, technologies and best practices, which enables them to generate a real impact for sustainable change and optimised farm performance.
This collective knowledge empowers us to create a tangible and lasting impact for your business. Together, we cultivate a path for sustainability and success.
This study, led by Jeleel Agboola and Keke Zheng, investigates how different proportions of digestible protein, lipid, and starch at a constant…
This study, led by Keke Zheng and Anne Kristine Hansen, explores how targeted adjustments in dietary protein, lipid, and omega-3 fatty acids affect…
Feed volumes in Q1 increased by 7% year on year to a new record-high level for the first quarter, while EBITDA increased by 3% in line with…
BioMar is expanding its research and development activities at its Aquaculture Technology Centre (ATC) in Hirtshals, Denmark, to support the…
In BioMar, we have scientists who are advancing our understanding of fish nutrition and aquaculture. Today, we share the journey of Hanne Jorun…
BioMar Australia has appointed Matt Whittle as Commercial Director, effective August 2026, strengthening its senior leadership team as the…
The annual report for BioMar underlines the long-term positive development of the company. While volumes have increased, earnings were maintained at a…
BioMar Iberia has launched a pilot project to incorporate wheat sourced from regenerative agriculture into aquaculture feed formulations for 2026. To…