- Our People
BioMar appoints new MD for Vietnam
From February, the BioMar Viet Uc joint venture in Vietnam will be headed by Managing Director Duong Anh Tu, who has an extensive commercial…
From February, the BioMar Viet Uc joint venture in Vietnam will be headed by Managing Director Duong Anh Tu, who has an extensive commercial…
Atlantic salmon (Salmo salar) farming industry frequently faces the challenge of managing sea lice infestations, which necessitates mechanical…
BioMar concludes the year with solid growth across markets with a significant increase in volumes and revenue, reaching an all-time high level.…
The French retailer Auchan, feed manufacturer BioMar, Ecuadorian shrimp farmer Edpacif, and international NGO Earthworm Foundation have joined forces…
BioMar announces the new production line in Brande, Denmark, is now fully operational. The line is dedicated to RAS and fry aquaculture feed…
Krystal Facey's journey into aquaculture is driven by a deep-rooted passion for balancing development with environmental sustainability, as she works…
Following the successful entrance into the shrimp feed market, the board of BioMar approves the acquisition of AQ1 Systems, the world’s leading…
Monica Juarez Ceballos, R&D Senior Scientist at BioMar, is one of our North American women that helps advance the aquaculture industry. Originally…
BioMar Group announced the expansion of the marine hatchery trial facilities at their Aquaculture Technology Centre (ATC) Hirtshals in Denmark. The…
Innovation is a foundational part of BioMar and an important long-term guiding principle. BioMar are devoted to developing innovative feed solutions…
The young generation of fish farmers is fully aware that it requires a flexible and entrepreneurial belief to cope with the ups and downs that come…
BioMar concludes the year with solid growth across markets with a significant increase in volumes and revenue, reaching an all-time high level. While…
This study, led by Anne Kristine Hansen, examines how dietary vitamin D level and form affect growth, welfare, and product quality across different…
This study, led by Jeleel Agboola and Keke Zheng, investigates how different proportions of digestible protein, lipid, and starch at a constant…
This study, led by Keke Zheng and Anne Kristine Hansen, explores how targeted adjustments in dietary protein, lipid, and omega-3 fatty acids affect…
Feed volumes in Q1 increased by 7% year on year to a new record-high level for the first quarter, while EBITDA increased by 3% in line with…