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Taking the Steps Towards Sustainable Fish Farming
Their aquaculture journey began with curiosity sparked by an unused pond on his father’s land. With no prior experience in fish farming but a strong…
We are dedicated to reducing BioMar footprint by 1/3 by 2030. We proudly achieved several Milestones in 2025 and remain committed to reaching Our Targets for 2030.
Circular & Restorative feeds are one of our key priorities and represent a significant element in Our Milestones in 2025 and Our Targets for 2030.
Capacity building, gender equality, and labor rights remain crucial to us. We are proud of our achievements as Milestones in 2025 and are committed to advancing further in Our Targets for 2030.
Their aquaculture journey began with curiosity sparked by an unused pond on his father’s land. With no prior experience in fish farming but a strong…
The latest research from BioMar has shed light on the aquafeed challenges associated with waterborne feeding systems. This new feeding system…
Early developmental stages are a critical phase in any organism´s life that will determine its future. Marine Fish larvae are not an exception. During…
The greatest health challenge for the fish farming industry today is infection with the parasite Lepeophtheirus salmonis, better known as the salmon…
Since the Industrial Revolution, humans have been responsible for over 2,000 gigatons of carbon dioxide emissions. Greenhouse gases (GHGs) such as…
In marine fish larval rearing, the early stages are crucial for determining juvenile health, quality, robustness, and performance during on growing.…
BioMar unveils SmartCare Endurance, an innovative feed solution developed to help farmed fish endure challenging conditions, such as SRS outbreaks.…
Caviar d’Aquitaine producers have become the first sturgeon farmers to adopt BioMar’s innovative Blue Impact feed. Already renowned for their…
BioMar’s Tech Centre is a unique pilot-scale feed production facility that services our entire global R&D and production network, ensuring the…
In today's world, the link between what we eat and how it impacts our health has never been clearer. When it comes to seafood, this connection is even…
Biomar and the association of Caviar d'Aquitaine producers in France join forces in favor of sustainability in sturgeon farming, for a culture of…
Last Thursday, BioMar Chile hosted a landmark event for the country’s salmon farming industry: the BioMar Sustainability Seminar. Held at the Hyatt…