- Climate Action
Applied Carbon Footprinting Ecuadorian Shrimp
BioMar’s unique position in the supply chain combined with our commitment to partnerships has allowed BioMar to quantify the first ever carbon…
Being mindful of our planet's resources at BioMar extends beyond our feed recipes to include the packaging of our aquafeeds. Our local markets have established innovative solutions for upcycling their feed bags.
The more life cycles you can get out of a product, the better for the environment. Reusing a product is the ideal solution but is not always possible, especially with food and feed packaging. In Costa Rica our feed bags are cleaned and sterilised before being reused up to 14 times.
Finding new ways to use our feed bags is a great way to extend their life. In Chile, our maxi-bags are cleaned, dyed, and turned into rainproof ponchos by local indigenous communities. These repurposed ponchos are then sold at local markets and to tourists caught in the irregular rainfalls in Patagonia.
In many of our markets the BioMar bags are transformed into polypropylene pellets and used to manufacture new BioMar bags or other plastic-based products. In Ecuador, they recycle their bags and turn them into playgrounds for local communities. In Norway, BioMar bags can be found in car bumpers and pot plants, while in the UK, they are in recycling buckets and even garden furniture. In Vietnam, your shopping bag might have had its first life as a BioMar feed bag.
We also tried to use our recycled material within our value chain. Around 75% of the feed bag in Denmark comes from recycled material. The pallets transporting our feeds in Australia were once the BioMar feed bags.
When we adopt a circular thinking mindset, then the possibilities of what even a feed bag can become are only limited by our imagination.
BioMar’s unique position in the supply chain combined with our commitment to partnerships has allowed BioMar to quantify the first ever carbon…
Animal by-products (LAPs) like feathers and bones are excellent sources of valuable nutrients. However, these can’t be consumed directly by humans but…
Addressing human rights and social responsibility in Fishery Improvement Projects (FIPs) is crucial for sustainable fisheries. Historically, the FIP…
At BioMar, sustainability isn't just a goal; it's a continuous journey that we undertake with our customers around the world. From Norway’s fjords to…
In partnership with Agronutris, we are developing the next generation of Black Soldier Fly (BSF) meals specifically designed for the aquaculture…
BioMar supports paving the way towards Blue Food and Green Solutions by being the Gold Sponsor of the AQUA 2024 event.
In BioMar, we are innovating within circular marine supply chains to create a more sustainable future. By continuously reducing the use of wild-caught…
Chris Huisman was not born into fish farming. Now this young man has developed a passion for eel, he successfully runs an eel farm, and wants to…
The young generation of fish farmers is fully aware that it requires a flexible and entrepreneurial belief to cope with the ups and downs that come…
Fish farming in difficult times requires an open mindset based on agility and flexibility. Stef and Gijs Bardoel, young owners of Dutch eel farm…
Artificial reproduction of European eel has not yet been successful in scalable volumes. Thus, farming of European eel entirely depends on wild-caught…
The global aquafeed industry has undergone a significant transformation over the past two decades, shifting from marine-based ingredients to…