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BioMar more than doubles vitamin D levels in all Salmon diets
BioMar has significantly increased the levels of vitamin D3 across all salmon diets. Research findings point to enhanced fish health benefits while…
The BioMar Joint Venture in Turkey, BioMar-Sagun has chosen a Managing Director to head the business.
“I am very happy that Yasemin has accepted this challenge. We have an ambitious strategy for our joint venture together with Sagun Group, and we believe Yasemin will be highly valuable for the company going forward”, stated Ole Christensen, VP EMEA Division, BioMar Group.
Yasemin İşsever who has held a senior management role at Abalıoǧlu, is a well-respected profile in the Turkish aquaculture industry with a strong track record leading businesses within farming, processing, and feed manufacturing. She accepted to take on the challenge of heading up the company, filling the vacancy left by Bora Aydemir.
Yasemin İşsever will start her new role next week and take over the position as Managing Director from Bora Aydemir who has been employed in the position since the establishment of the company. Yasemin İşsever has been working for Abalıoǧlu since 2004, where for the last 10 years she headed their aquaculture business managing both the fish farming and feed production areas.
“Despite the challenges the Turkish market has experienced in the last years, our BioMar-Sagun JV has been showing promising results. We firmly believe that Yasemin together with our strong local team, will successfully continue the work on realising our ambitions in Turkey”, continued Ole Christensen.
BioMar has significantly increased the levels of vitamin D3 across all salmon diets. Research findings point to enhanced fish health benefits while…
The initiative is part of efforts aimed at enhancing and developing Italian mariculture, recognized as a strategic sector for ensuring national food…
The collaboration between Lunar, BioMar, Scottish Sea Farms, and Marks & Spencer is a great example of a local value chain in action, that starts…
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BioMar’s production facilities in Myre and Karmøy, Norway, have officially achieved Aquaculture Stewardship Council (ASC) Feed certification. This…
The Sustainable Feed Mission is a Norwegian national initiative set to transform their food system though feeds. Bringing together industry, research,…
BioMar Group has announced a partnership for the manufacture and distribution of aquafeed through Fóðurblandan’s production facility in Reykjavik,…
The link between what we eat and how it impacts our health has never been clearer. The food we eat plays a vital role in our health, and when it comes…
Measuring impact is the first step towards reducing it. For years carbon calculations for soy in aquafeed relied on generic data, which does not…
Forest, Land and Agriculture (FLAG) emissions will be important as the aquaculture industry transitions towards lower-carbon production. These…
The aquaculture industry has focused on reducing carbon footprints for years, which is a key element of environmental responsibility. An overlooked…
As the global demand for sustainable aquaculture practices continues to rise, so does the need for alternatives to traditional fish meal and fish oil.…