The centre has a strong track record working with major species such as salmon, trout, seabass and seabream throughout the different stages of their life cycle, including the hatchery stage at the Larviva Hatchery Hub. BioMar holds a leading position in high-value marine species, with more than 30 years supplying seabass and seabream producers and around 20 years of dedicated nutritional trials at Hirtshals covering the full production cycle. Over the years, this work has spanned nutritional requirements, raw material documentation, environmental challenges and feeding optimisation, building the deep, long-standing expertise in Mediterranean marine species that provides a solid foundation for developing and validating feed solutions across BioMar's global markets. ,
While initially focused on cold-water species, ATC Hirtshals has increasingly expanded its work with warm-water species. In recent years, successful trials have been conducted with yellowtail kingfish, a species of growing global importance and of relevance for our business in Europe and Australia.
Building on this experience, BioMar is now expanding its research portfolio to include several new key species, where the first step is barramundi. This species represents a key opportunity in several targeted markets, particularly in Australia and southeast Asia, and will be the focus of upcoming innovation at our Hirtshals facility.