- R&D
The Importance of Starting Strong to Stay Strong
Early developmental stages are a critical phase in any organism´s life that will determine its future. Marine Fish larvae are not an exception. During…
Insights
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Browse through all our stories and articles in this one-stop location where we bring you our latest news and insights into aquaculture feeds
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The mission for sustainable aquaculture
Did you know that aquaculture is to double production by 2050? The challenge is to achieve this ambitious goal without further depleting ocean fish stocks or expanding agricultural land for crop production.
Results (210)
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- Partnerships
Read moreBioMar Now Offers ASC-Certified Feed in Three Key Global Regions
At BioMar, we believe that every step we take brings us closer to a more responsible future for aquaculture. Recently, we have celebrated significant…
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- Products
- R&D
Read moreBoosting hatchery success: Effective live feed and microdiet protocols for larval rearing efficiency
In marine fish larval rearing, the early stages are crucial for determining juvenile health, quality, robustness, and performance during on growing.…
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- Products
Read moreBioMar launches SmartCare Endurance, a new solution to boost fish health and resilience
BioMar unveils SmartCare Endurance, an innovative feed solution developed to help farmed fish endure challenging conditions, such as SRS outbreaks.…
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- Our People
Read moreGraduates Receive Recognition
In BioMar, we are excited to celebrate the successful conclusion of our recent Graduate Programme, marked by the final presentations where graduates…
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- Climate Action
Read morePremium French Caviar Producers First to Adopt Low-Impact Feed
Caviar d’Aquitaine producers have become the first sturgeon farmers to adopt BioMar’s innovative Blue Impact feed. Already renowned for their…
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- R&D
Read moreAdvancing the future of aquafeed development
BioMar’s Tech Centre is a unique pilot-scale feed production facility that services our entire global R&D and production network, ensuring the…
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- Nutrition
- Seafood
Read moreWe Are What We Eat ... Eats
In today's world, the link between what we eat and how it impacts our health has never been clearer. When it comes to seafood, this connection is even…
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- Partnerships
Read moreBioMar and the association of Caviar d'Aquitaine together in the development of a new range of food for Caviar producers in France under our BLUE IMPACT line
Biomar and the association of Caviar d'Aquitaine producers in France join forces in favor of sustainability in sturgeon farming, for a culture of…
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- Community
- Partnerships
Read moreFostering Sustainable Aquaculture: A Collaborative Journey with USSEC Delegates
Last month, we had the honor of hosting two remarkable groups of USSEC (U.S. Soybean Export Council) delegates from Tunisia and Algeria, accompanied…
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- Financials
Read moreDespite lower Q3 volumes, BioMar maintains guidance for a strong 2024
BioMar's third quarter reveals a decline in sales volumes year-on-year, while the company is still heading for a strong full-year result. Although…
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- Enable People
- Partnerships
Read moreBioMar’s First Sustainability Seminar: A Big Step Forward for Chilean Salmon Farming
Last Thursday, BioMar Chile hosted a landmark event for the country’s salmon farming industry: the BioMar Sustainability Seminar. Held at the Hyatt…
